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What’s On

Elephant

Spice up your love life! No we’re not referring to your bedroom antics! Cinnamon Soho is here to spice up your dining experience with a fantastic three course sharing menu (priced at £35 per person) – perfect for Valentine’s Day! Cinnamon Soho will be open for both lunch (12pm-5pm) and dinner (5.30pm-11.15pm) on Sunday 14th February. Looking to celebrate on Friday 12th or Saturday 13th February? The great news is that our Valentine’s sharing menu

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Cinnamon Soho Christmas

So Ho Ho: We’ve got a treat in store for you this Christmas at Cinnamon Soho! Banish those pots and pans to the cupboard and head to Cinnamon Soho for a tasty three course Christmas Day feast. Choose from an enchanting selection of sharing dishes, including lamb seekh kebab wrapped in roomali bread and sweet potato cake with smoked tomato chutney (v). There’s also a choice of starters and main courses, plus a fantastic selection of

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Halloween Special at Cinnamon Soho

FIRE BURN AND CAULDRON BUBBLE: BODY BITES AT CINNAMON SOHO This Halloween at Cinnamon Soho, we have a new limited edition Body Bites menu that is sure to give our diners a real taste of gore-met. Promising a truly offal scare, the three freaky fried and flame-grilled dishes celebrating lesser-loved cuts will be available from 19th – 31st October. Far tastier than eye of newt or toe of frog, the terrifyingly tasty dishes on the menu include:

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Cinnamon Soho Melissa Alley

CINNAMON SOHO presents: ‘Fusion’ Art exhibition by Melissa Alley 30 March – 1 November 2015 For the first time, Melissa Alley’s paintings and installations are exhibited together at best restaurants Soho London, Cinnamon Soho. Melissa Alley has exhibited in the USA, Europe, Far East and Australia and the UK. She curated DIY, 19 Variations on the Theme of Wallpaper, which was listed as one of the top ten exhibitions in London for the millennium in

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Pumpkin Brulee

Celebrating National Vegetarian Week 18th – 24th May Ditch the doughnuts, banish the brownies and make way for spiced and sweetened, veg-packed puds from Soho restaurants London, Cinnamon Soho, in celebration of National Vegetarian Week (18-24th May). Virtuous sweet-toothed diners will enjoy a quirky twist to tradition as classics like Crème Brûlée are transformed with British vegetables. Showcasing one of the best restaurants in Soho, Executive Chef Vivek Singh’s signature fusion of British classics with

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Spicy

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